DAIRY-FREE CRèME FRAICHE
recipe by So Delicious Kitchen
1 C. Raw cashews, soaked in water overnight and drained
3⁄4 C. So Delicious Dairy Free Plain Coconutmilk Yogurt Alternative
2 tsp. Apple cider vinegar
1 tsp. Agave nectar (optional)
1⁄4 tsp. Salt
- Place cashews,Coconutmilk Yogurt Alternative, vinegar, agave and salt into a blender or food processor.
- Process, pulsing every 5-10 seconds until very creamy and smooth (about 2 minutes).
- Refrigerate for an hour, or overnight and allow to thicken.