Everyday Dairy-Free Living

Vegan Fog (Hot Tea & Cider with French Vanilla Creamer)

February 19, 2016
By: of Thrive
Prep 10 min
Cook 0 min
Yield 1

This dairy-free recipe calls for steeping Earl Grey tea in piping hot cider before adding our French Vanilla Barista Style Creamer, a pretty spectacular pick-me-up at teatime!


  1. In a small saucepan, heat cider with cinnamon stick until warm.
  2. When ready to serve, pour warm cider into your favorite mug and add the tea.
  3. Steep to desired strength.
  4. Use a steaming wand to heat and froth the Barista Style Creamer. Alternatively, heat the creamer and then froth by hand with a battery-powered wand.
  5. Add to the tea and cider infusion and top with ground cinnamon, nutmeg and/or star anise.

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