Everyday Dairy-Free Living

Pintapalooza Winner and Honorable Mentions

August 4, 2014
By: So Delicious

Last week, we let our fans submit their flavor ideas for their own custom pints of frozen dessert. Fans chose their base (coconut, almond, soy) and their fun ingredient mix-ins.  Then we asked fans to name their creations to make a Pintapalooza!

Winners were chosen by a vote in-house based on creativity, flavor appeal, feasibility and catchiness of the name.  We were almost overwhelmed by the number of entries but our criteria helped us narrow down submissions to vote on.

The winner is… Amy C. (@yogacrusher) with her submission via Instagram for Mighty Chai!  Mighty Chai is a chai-spiced almond base with chopped nuts and a superfood booster.  Congratulations Amy! We can’t wait to take your flavor creation to our research and development team and send your summer treat.

chai spice

We also wanted to recognize some other great entries that made it to the final list of submissions.

The Great American Vegan- Soy base with cinnamon apples with pie crust bites from The Meaty Vegan.

De”light”fully Peach Cobbler- Coconut vanilla base with peach bits, light caramel ribbons, toffee pieces, and graham cracker crumbles from Heather M.

Rhubarb Ginger Mania- Almond base with chopped rhubarb and fresh grated ginger from Linda W.

Spiced Heaven- Vanilla almond base with chopped dates, cardamom, ginger, and chopped macadamia nuts from Amanda F.

To Thai For- coconut base with mango and tamarind swirl from Maya the Beezy.

We thank all of our fans for submitting and watch out for next year’s Pintapalooza bash, to be even bigger and better! Follow us on Facebook, Twitter, LinkedIn, Pinterest and Instagram for more news, fun, giveaways and more!

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