21 Day Dairy-free Challenge – A Starter Guide
21 Day Dairy-free Challenge – A Starter Guide
Welcome to the So Delicious Dairy Free 21 Day Dairy-free Challenge! We’re so excited to have you with us. If you have yet to become a member, just jump over to our Facebook group and join in. We can’t wait to show you how easy and delicious a dairy-free lifestyle can be!
When you’re first making the commitment, leaving dairy behind for 3 weeks can seem like the biggest deal ever. To help you feel comfortable in transition, we’ve assembled a starter guide with multiple resources, including a dairy-free meal plan, shopping essentials and amazing recipes – see a few favorites below!
Tagine With Creamy Harissa by So Delicious Dairy Free – This slow cooked recipe evokes a feeling of comfort thanks to a warm blend of ginger, cinnamon, red pepper and thyme.
Tangy Dairy-Free Ranch Dressing by So Delicious Dairy Free – The essence of ranch dressing in a creamy, tangy recipe that your family will crave.
Vegan Pumpkin Spice Parfait by So Delicious Dairy Free This seasonal parfait recipe layers creamy, pumpkin spice mousse sweetened with a touch of maple syrup, heavenly CocoWhip and crunchy granola.
Chocolate Almond Energy Balls by The Fitchen – These taste like chewy brownie batter with a crunchy and salty almond coating. Perfect for a healthy snack or workout fuel!
Dairy Free Citrus Fruit Dip And Mini Fruit Kabobs by Sarah Bakes Gluten Free -You don’t have to be a kid to love these! Get creative and use whatever fruit your family loves most.
Stuffed Cabbage Rolls by The Veg Life – Not just for St. Patrick’s Day!
For more encouraging resources, be sure to check out our Going Dairy-free Starter Guide below!
Want to become vegan needing more recipes thanks for the great ideas