Persimmon Ginger Smoothie

Noelle Ferrada-Kelly, Opera Singer In The Kitchen


Persimmon Ginger Smoothie

Directions for Preparation

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Slowly scoop out persimmon flesh from fruit into a bowl. Using your hands, remove the black seeds from the fruit if you see any. DOES NOT taste good, even with a high-powered blender.

Place fruit in blender and add the rest of the ingredients. Blend well and sip slowly. Very creamy and smooth. Makes two servings or 1 large 12-ounce smoothie.