Peanut Butter Zig Zag
Soy Milk Dairy-Free Frozen Dessert
Scrumptious peanut butter and chocolate flakes swirled in a rich chocolate non-dairy frozen dessert base.
What’s SO Great About Soy?
Soy has literally come to the rescue of those who suffer from varying degrees of sensitivity to dairy and animal-derived proteins. But beyond the practical and nutritional virtues of soy, it also happens to have a great flavor profile and texture similar to dairy milk—with none of the lactose or allergy baggage.
"Your products are by far the best dairy ice cream alternative on the market."
– Amanda T.
This Contains:
Almond
Chocolate
Coconut
Dairy
Gluten
Hazelnut
Pecan
Peanut
Soy Lecithin
Soy
Walnut
Nutrition Facts
| Serving Size | 1/2 Cup (88g) |
Amount Per Serving
| Calories | 230 |
| Calories from Fat | 120 |
% Daily Value*
| Total Fat | 12g | 18% |
| Saturated Fat | 3g | 15% |
| Trans Fat | 0g | |
| Cholesterol | 0mg | 0% |
| Sodium | 45mg | 2% |
| Total Carbohydrate | 24g | 8% |
| Dietary Fiber | 5g | 20% |
| Sugar | 16g | |
| Protein | 3g |
• Vitamin A
0%
• Vitamin C
0%
• Calcium
0%
• Iron
2%
Ingredients: WATER, ORGANIC SOYMILK (WATER, ORGANIC SOYBEANS), ORGANIC DRIED CANE SYRUP, PEANUT BUTTER (PEANUTS, PEANUT OIL, ORGANIC INVERT CANE SUGAR), ORGANIC TAPIOCA SYRUP, CHOCOLATE FLAKE (CANE SUGAR, COCONUT OIL, COCOA PROCESSED WITH ALKALI, CHOCOLATE LIQUOR, VANILLA), ORGANIC SOYBEAN OIL, CHICORY ROOT EXTRACT, COCOA PROCESSED WITH ALKALI, NATURAL FLAVOR, CAROB BEAN GUM, TAPIOCA DEXTROSE, GUAR GUM, ALGIN (KELP EXTRACT), YUCCA EXTRACT, CARRAGEENAN.