Dairy-Free Ranch Dressing Recipe!

Posted in Recipes January 31, 2014

So Delicious® Dairy Free Ranch Dressing

Super Bowl parties can be difficult to navigate for those abstaining from eating dairy,  so we wanted to make sure our dairy-free friends are well taken care of this weekend. Our R & D team stepped up just in time and made the big play by creating this delicious dairy-free ranch dressing! It’s delicious as a dip or on a salad, and making it is (Omaha! Omahaaa!!!) a snap!

Here’s what you’ll need:

1 1/2 cups So Delicious® Dairy Free Original Culinary Coconut Cream
1/4 cup flat leaf Italian parsley, minced
1 clove fresh garlic, minced
2 Tbsp. fresh dill, minced
1 Tbsp. fresh chives, minced
1 tsp. Worcestershire Sauce*
1/2 tsp. black pepper
1/2 tsp. White vinegar
1/4 tsp. salt
1/8 tsp. cayenne pepper

*A quick note for our vegan friends: many Worcestershire Sauces contain anchovies, so be sure to read labels carefully if you’re avoiding all animal products.

ranch dip_plain


1.) Mince garlic and herbs
2.) Combine all ingredients and blend well
3.) Adjust seasoning as needed
4.) Chill for several hours before serving. Enjoy!

1 Comments by Others

I have to leave out the garlic – will that change the flavor a great deal? Will it still taste appealing? Thank you.

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